TOP 10 ITALIAN COOKING CLASSES IN BRISBANE, AUSTRALIA

Learn the art of delicious handmade Focaccia, Ravioli and delicate Panna Cotta! Make your own Pasta! Best of all you’ll eat what you make on the night AND get some to take home! Vegetarian, Vegan and Dairy Free available

Fresh pasta is a thing of simple beauty. There is truly no other recipe with such few ingredients that has fed and inspired as many food lovers around the world. Dive into the technique, science and art of making pasta dough; including the feel and intuition to produce perfect results every time.

In this class we will be teaching the art to restaurant style Italian cooking. Elegantly simple Italian dishes relying on quality produce.

Welcome to Giovanna’s cooking and touring in Italy, Quite simply, we offer a harmonious blend of creativity and opportunity for small groups of 6 to 7 to escape into a world of visual, historical and gastronomic inspiration.

Fresh Pasta Classes are offered by Dominique Rizzo for all ages and skill levels. Dominique’s focus is on delicious,  creative,  healthy food drawing on her professional experiences and her vast range of food knowledge from her European and World travels. 

Putia Pure Food Cooking School is aimed to inspire and connect with people wanting to eat, cook, learn and enjoy pure foods.

Salt Meats Cheese is the go to for your next team building event or private cooking class. This is a unique event full of food, fun and laughter for both small and large groups.

Be prepared to learn some traditional family secrets, passed down from many generations. This class is absolutely brilliant!