TOP 10 BAKING CLASSES IN MELBOURNE, AUSTRALIA - PAGE 3

A creative class with a mix of theory and practical tuition to best teach you the use of yeast in baking. We will prepare and bake;

Learn how to make delicious short crust and form it into a beautiful pie or fruit flan without it breaking up in your hands. We will also make some delicious savoury pies and quiches.

Join this Greek Bakery Baking Class Online with Kelly from The Hellenic Odyssey, a Greek home cook with a proud heritage, as we come together to create a generous spread of Greek baked goods.

A tropical treat! This refreshing entremet contains a cinnamon shortbread base, coconut fudge, sauteed pineapple jelly, whipped pineapple and coconut cream, and topped with a gold chocolate garnish.

Buttery puff pastry layered with cheese and chives. These tasty savoury snacks are the perfect addition to any grazing board and sure to impress. You will not be able to stop at one!

Dreamy purple shells embellished with a metallic silver speckle and filled with a smooth, star anise ganache. The Stellar Chocolates are out of this world!

An understated Parisian classic that you will love! Choux pastry with a sable crust, filled with a hazelnut crunch and lashings of hazelnut cream, a touch of gold powder and roasted hazelnuts to finish.

Join Kirsten as she demonstrates the simple induction tempering method. Class tags: induction stove top, tempered chocolate, tempering chocolate.

A sweet and salty chocolate bar with a crunch! Enrobed in dark chocolate, the bar has a peanut praline base topped with passionfruit jelly and is finished with a dark chocolate garnish. Class Tags: chocolate dipped.

A coconut shortbread base topped with strawberry jam, strawberry soaked vanilla sponge, custard and Chantilly cream. Finished with fresh strawberries, a touch of micro mint and a dusting of icing sugar.