List of available Pastry Making Classes in Vancouver, Canada - Page 2. The Pastry Making courses in Vancouver are provided by the following institutes: Also, check out all Pastry Making Classes from all over Canada.
The recipes and methodologies are directly from our professional pastry program, for great pastry relies on precise execution and key understanding of how simple ingredients like eggs, flour, sugar, dairy, and even moisture, air, salt and acid affect pastry chemistry
The Professional Pastry Training Certificate Program includes 10 courses, with a total of 80 hours of learning
Handheld Classic Pastries
Pastry Classics Class is offered by C'est Bon Cooking. Set the ground work for mastering classic pastry creations.
Learn the tips and tricks of making Life of Pie-worthy pie dough through this hands-on workshop with the Pie Lady
Practice several techniques to make different cakes, decorations, etc.
Pastry chef Christian Faure takes you into his world: the creation of small cakes.
A course that will show you modern professional techniques, adapted for the general public. A course full of flavors and discoveries
In order to satisfy customers, you will make a variety of products, such as desserts with creams and fillings, desserts, petits fours, cakes and fine or commercial pastries, taking into account the specificities of the appropriate preparation and cooking processes
Learn the simple techniques necessary to create light French pastry by hand. Understand how to turn and laminate the dough. With a selection of sweet and savory fillings you will impress family and friends with freshly made quality treats
© 2024 coursetakers.com All Rights Reserved. Terms and Conditions of use | Privacy Policy