COURSES OFFERED BY COOKOLOGY CULINARY SCHOOL - PAGE 2

Sorrentina style Gnocchi are covered in tomato sauce, with delicious chunks of melted mozzarella and fresh basil on top. Hailing from the Italian region of Sorrento, near Naples, Gnocchi alla Sorrentina has all the wonderful flavors of pizza. This dish is always a hit!

Learn to make these delicious French favorites! In this class our chef will teach you how to create this delicious sandwich cookies with delectable fillings.

What to consider, what to avoid, regions, seasons, spectrum of flavors and textures?!  Make your charcuterie board the main event with the right wines to pair!

Enjoy a glass of wine or a cocktail while our chef helps you create a meal that is both memorable and romantic. You’ll learn some cool kitchen tips and tricks from the chef, then enjoy a delicious, one-of-a-kind dining experience together. You'll even get to use the blowtorch!

Mediterranean Cooking class is offered by Cookology Culinary School. We have classes for every level of home cook. However, don't worry about what you don't know, we will walk through each recipe step-by-step, with your own ingredients.

Join us for this fun hands-on cooking class that will allow you to discover delicious ways to eat more vegetable-based meals with classic flavors.

Who doesn't want to know all the tips and tricks to making something a scrumptious as Molten Lava Cakes?

In this hands-on cooking class, the chef will take you deeper into the world of sushi making. You’ll tackle Japanese knife skills, and practice all the techniques you need to make your own sushi at home, including perfect rice, rolling techniques, proper knife skills and more.

For those perfect summer nights when its "not too hot" this class will show you how to create a meal for a romantic dinner Al Fresco!

Learning how to fillet a fish is easier that you think. In this class we will give you basic information and simple steps on how to clean and fillet a fish properly.