Top 10 Italian Cooking Classes in New Zealand | Coursetakers.com

TOP 10 ITALIAN COOKING CLASSES IN NEW ZEALAND

Course Fees : $49 to $240

Are you looking for Italian Cooking classes in New Zealand?

 

Here are the Top 10 available Italian Cooking classes in New Zealand.



42 course(s) offered by 12 institutes in New Zealand
Showing Courses 1 - 10

Riverside Kitchen Logo

Homemade Pasta (Hands-on)

Learn the secrets behind perfect pasta. Once you master the art it is so easy to do at home. We will demonstrate how to make the perfect dough, which ingredients to use and where to find them.

Institute by Riverside Kitchen [ Claim Listing ]
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La Bella Italia Logo

Ravioli 

Our chef will show you how to make Ravioli or Gnocchi and then you will get to do it yourself under his/her guidance. During the class, participants will be offered a glass of Prosecco and antipasti.

Institute by La Bella Italia [ Claim Listing ]
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Main Course Logo

Mangiare Italiano!

A fantastic menu for the evening has been set. If you are a lover of all things Italian then this is THE class for you. A great idea for a date or to share with a mate! Antipasti, pasta making or risotto or gnocchi, Dolce, it's all here, in one night of fun, cooking and romance. Don't miss it!

Institute by Main Course [ Claim Listing ]
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The Akaroa Cooking School Logo

A Day in Italy

Inspired by travels throughout Italy, we share our favourite Italian dishes in our special 'A Day in Italy' cooking class.

Institute by The Akaroa Cooking School [ Claim Listing ]
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Careme Cooking Classes Logo

Italian

If you’ve never tried making your own fresh pasta, this is for you.  We’ll cover sauces to go with it, and other authentic Italian classics.  We finish with Jo’s famous Tira Misu.

Institute by Careme Cooking Classes [ Claim Listing ]
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Kippilaw House Cooking School Logo

Brunch/Lunch Styles Pasta

Traditional New Zealand and European Style food, prepared with beauty and simplicity. Learn how to master, savour and enjoy remarkable meals.

Institute by Kippilaw House Cooking School [ Claim Listing ]
Risingholme Community Centre Logo

Italian Cuisine

Learn how to prepare simple yet delicious Italian recipes mainly from the Naples and Rome area.

Institute by Risingholme Community Centre [ Claim Listing ]
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The New Zealand School of Food and Wine Logo

Handmade Pasta

Discover how simple it is to make and cook your own fresh pasta in this hands-on weekend course.  Learn the techniques of making pasta dough, rolling it out, cutting into fettuccine or filling and shaping into ravioli or tortellini, before using in a variety of dishes.

Institute by The New Zealand School of Food and Wine [ Claim Listing ]
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Selwyn Community Education Logo

Hissing and Sizzling – Barbecue Brilliance

Do you want to perfect your barbecue skills? Come along and learn how to produce mouth watering, fall-off-the-bone meat every time you have a BBQ and the importance of rubs, marinades and accompaniments.

Institute by Selwyn Community Education [ Claim Listing ]
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Savour Cooking School Logo

Hand-cut Pasta & Tiramisu with Chef Nicla Gallione (Vegetarian)

Join Chef Nicla Gallione (originally from Liguria, Italy) for a fun, hands-on class making traditional hand-rolled pasta.

Institute by Savour Cooking School [ Claim Listing ]
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Showing Courses 1 - 10

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