TOP 10 CAKE BAKING AND DECORATION CLASSES IN CANADA - PAGE 3

Learn how to make Swiss meringue buttercream, how to layer, fill and frost your very own mini cake, and then use the super easy techniques I'll teach you to make drip designs and piped decorations

Small class sizes, hands-on training, globally experienced chef instructors along with like minded classes are the ingredients for your extraordinary culinary experience

Learn how to make these like they do in Taiwan! We will make everything from scratch, with healthier options so they are going to even better for you!

This is a beautiful cake to share with loved ones. Chef Joey has taken a Rainbow Crepe to the next level by incorporating just the right amount of cream cheese.

Cakes are out of the oven and ready to frost! In this cake decorating course you will learn the foundational techniques to torte, fill, frost, and finally decorate a beautiful cake. Skills covered include buttercream basics, piping borders, roses, flowers, leaves, and more.

An introduction to basic cake making and decorating with chef john and chef Jay from Lilliam Bakery in North Vancouver

An intense cake class where you will walk away with the knowledge of building a cake, plus two completed decorated ones! This is a 3 hour long class, where you will need your focus right to the very end.

Grab some icing and be prepared to create some amazing treats with this brand new, 2 day workshop. We will be creating jaw-dropping cakes from start to finish including some decorating tips you won’t pick up on the Food Network.

No experience is needed but we do recommend practising as often as possible to get the most from the newly acquired knowledge.

Our most popular, most requested Cooking in the Kitchen workshop has two nights dedicated to it in 2023.