COURSES OFFERED BY CRESCO SAFE

This course also provides a valuable foundation for further professional study such as a NEBOSH diploma.

HABC Level 1 and Level 2 Award in Fire Safety Awareness is offered by Cresco Safe.

The aim of the course is to develop knowledge and skills about principles and practices of food hygiene in food hotels, restaurants (Manufacturing / Catering) sites to ensure compliance with Dubai legal food safety requirements.

This course aims to equip delegates with the necessary knowledge and skills to conduct first, second, and third-party audits of Energy Management Systems based on ISO 50001.

The course is tailored to fulfill the prerequisites for those seeking to become registered Auditors or Lead Auditors and it is conducted in compliance with certified regulation policies. The course structure includes an introduction and comprehensive course content.

The aim of this course is to equip learners with the necessary knowledge and skills to perform first, second, and third-party audits of a Food Safety Management System (FSMS) according to ISO 22000:2018.

The course is designed in compliance with ISO 19011 and ISO 17021 standards, and it satisfies the requirements for individuals seeking certification as an Auditor or Lead Auditor.

The Quality Management System Auditor/Lead Auditor course is intended to equip participants with the necessary knowledge and skills to conduct audits (first party, second party, and third-party) of Quality Management Systems in accordance with ISO 19011 and ISO 17021, as relevant.

Do you want to learn about food, nutrition and health? Look no further, as Cresco Safe offers nutrition courses in India and the Middle East. 

If you are in the catering industry and want to have a better understanding of safe food handling, Cresco Safe’s HACCP (Hazard Analysis and Critical Control Point)Level 3 training would be an ideal course for you.