COURSES OFFERED BY ITRAIN WORKPLACE AND HOSPITALITY TRAINING

In this Workplace Hazardous Materials Information System (WHMIS) training, learn the standard classifications and symbols for controlled products, how to read product labels and MSDS forms, and your roles and responsibilities as an employee working with controlled products.

This program is designed for anyone handling food in a workplace such as servers and cooks. In this BASICS.fst certification course learn about what you need to know to comply with public health requirements and how to apply safe food practices in your workplace.

This two-day course covers all the skills in Emergency First Aid plus scene survey, patient assessment, choking, CPR Skills (Level C), AED awareness, bleeding wounds, shock, broken bones, poisoning, diabetes, medical conditions, and heat/cold injuries