TOP 10 FOOD SAFETY COURSES IN DELHI, INDIA - PAGE 3

BSS Post Diploma In Hazard Analysis Critical Control Point course is offered by Bharat Sevak Samaj Vocational Education. Bharat sevak samaj is the national development agency sponsored by the planning commission, government of india to ensure public cooperation for implementing government plants.

Internal Auditor ISO 22000:2018 course is offered by Kattu Food Tech. We are acting as a bridge between Food Industries and Colleges so that students can grab internship opportunities in food industries and can grab knowledge.

HACCP (Level 1) course is offered by Kattu Food Tech. We are acting as a bridge between Food Industries and Colleges so that students can grab internship opportunities in food industries and can grab knowledge.

ISO 22000:2018 course is offered by Kattu Food Tech. We are acting as a bridge between Food Industries and Colleges so that students can grab internship opportunities in food industries and can grab knowledge.

Diploma in food packing course is offered by ufssi - universal fire & safety skills institute. A distinguished group of institutions with its headquarters in india. Ufssi has a unique head start in achieving its stated objective thanks to its high-quality education and extensive experience in provi...

Diploma In Food Safety is offered by NFSE India. NFSE INDIA National Forum for Special Education  shall make available innovative, socially relevant educational provision that our learner centered, seamless and are of high-quality by employing appropriate  vocational skill training.

Post Graduate Diploma in Food Quality Assurance and Quality Control is offered by IGMPI.Food quality control and assurance quality certification has picked up importance in the recent years with the food business following the quality management system as per the guidelines

HACCP Auditor (Level 4) is offered by IGMPI. IGMPI is offering an opportunity to become a Certified HACCP Level 4 Auditor for those who understand the standards and requirements for auditing a HACCP-based system.

Certified FSSC 22000 Lead Auditor is offered by IGMPI. This FSSC 22000 Lead auditor training programme is structured to provide an overall understanding of ISO 22000:2018 food safety management system requirements, sector-specific prerequisite programs (PRPs).

ISO 22000 is an international standard that specifies the requirements for Hazard Analysis Critical Control Point - HACCP food safety management systems in organisations involved in the production, processing, packaging and transport or distribution of food products.