TOP 10 VEGAN COOKING CLASSES IN CANADA

Are you looking for Vegan Cooking courses in Canada? Here are the Top 10 Vegan Cooking classes in Canada.

 

The course fee for Vegan Cooking classes in Canada ranges from $25 for a 1.5-hour Lunch & Learn course, up to $950 for a 3-hour Ketotarian (Yes! Vegetarian Keto) class.


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60 course(s) offered by institutes in Canada
Showing Courses 1 - 10

Felix Harder

Vegan Nutrition: Build Your Plant Based Diet & Meal Plan

Learn How To Set Up A Vegan Diet For Weight Loss, Building Muscle, Healthy Eating, Meal Planning & Vegan Bodybuilding.

Online by Felix Harder
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The Depanneur Logo

Intro to the Vegan Kitchen by Emily Zimmerman

If you’re looking to introduce new dishes to your repertoire, have more options for dinner guests, or discover new ingredients and techniques, this class will give you a versatile toolkit for making amazing vegan meals

by The Depanneur [ Claim Listing ]
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Cuisine et Château Logo

Veggie Power

This class includes a recipe handout, a three-course meal with wine sampling or a non-alcoholic beverage and a customized kitchen utensil to take home

Cheapest by Cuisine et Château [ Claim Listing ]
The Cookbook Co. Cooks Logo

Cooking From The Produce Box

Our weekly produce boxes are a gathering of fresh, seasonal, sustainable produce, accompanied by recipes designed to keep you cooking. Sarah is passionate about fresh produce and local agriculture. She curates our produce box program, and has been doing so for six years!

by The Cookbook Co. Cooks [ Claim Listing ]
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Get Cooking Logo

Indian Snack Food Faves (Chaat)

Join Kathryn Joel and learn to make a selection of Chaat, Indian snacks that combine a tangy combination of sweet, sour, crunchy and hot in every bite. Perfect on a hot summer day, chaat are typically made from fresh and healthy ingredients, combined with chutneys and raitas.

by Get Cooking [ Claim Listing ]
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Ateliers & Saveurs Logo

The Good Brunch

A vegetarian brunch that will surprise you, mimosa offered on arrival.  Vegetarian meatballs with Swiss chard, spinach and Ricotta, tomato sauce with sage.

by Ateliers & Saveurs [ Claim Listing ]
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La Guilde Culinaire Logo

Initiation to Vegetarian Cuisine

For novice vegetarians or flexitarians, this course is the first step into a world without meat and fish. Equally tasty, this course covers the use of tempeh and Tofu. Healthy foods to nourish a healthy body

by La Guilde Culinaire [ Claim Listing ]
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Mezza Luna Logo

Vegetables 2

The famous stuffed peppers, leek tart and stuffed olives. Prepared with fresh ingredients, these recipes will quickly become favourites…

Cheapest by Mezza Luna [ Claim Listing ]
Northwest Culinary Academy of Vancouver Logo

Plant-Based Bootcamp

This intensive hands-on course focuses on empowering your hands and skills, knowledge and repertoire, confidence and creativity with plant-based ingredients. It is taught by professional chef instructors, covering techniques, flavour combinations, and plating with diligence.

Cheapest by Northwest Culinary Academy of Vancouver [ Claim Listing ]
Pasta Boy Peter Logo

Orechietti & Cavatelli (Pasta Part 2)

Students will learn to make these classic Southern Italian vegan pastas without a pasta roller. Afterwards, Peter will teach a sauce, you’ll get to sample his work and go home with the pasta for two you just made.

Cheapest by Pasta Boy Peter [ Claim Listing ]
Chinese Cooking Studio Logo

Healthy and Tasty Tofu (Vegetarian and Vegan)

Fresh and Healthy Cooking Without MSG, Artificial Flavors or Coloring

by Chinese Cooking Studio [ Claim Listing ]
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Showing Courses 1 - 10

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