COURSES OFFERED BY THE CHEF UPSTAIRS

Spaghetti Carbonara was created in the mid 20th century and has become a favourite the world over. While the ingredients are simple, the execution is not. Join us for this amazing evening of food and discovery.

Your chef will guide you through tested and perfected recipes, teaching baking techniques, kitchen tips and tricks. Each class will end with participants enjoying their finished goods with café and bar beverages available. All classes include recipes so you can enjoy these at home.

Our classes combine fun and learning through an interactive, team approach. Junior chefs will enjoy a hands-on experience to learn new recipes, cuisines and techniques, in a social and welcoming environment.

Sweet, spicy, fresh, citrusy; welcome to the tastes of Thailand. Thai culture is based on Buddhism and balance. This balance can be found in all things Thai, especially in the food.

These Middle Eastern dishes are some of our favourites.

Unique twists on Italian classics and lots fun with hand-made orecchiette!

Allow us to transport you to the bustling streets of Mexico, where the aromas and flavours will ignite your senses and leave you with a newfound appreciation for Mexican street food.

Join us for an enriching and flavourful journey into the vibrant and diverse culinary traditions of India. Immerse yourself in the aromatic spices, exotic ingredients, and time-honoured techniques as you learn to create authentic Indian dishes that are sure to impress.

Our French homestyle cooking class is a delicious opportunity to learn traditional techniques and recipes that have been passed down through generations in French households.

Join Chef Taylor on a Quick Trip to Korea featuring some of her favourite tried and true dishes! Chef Taylor's culinary passion encompasses all Asian foods and she is excited to share her tips and tricks in this exclusive curated menu.