TOP 10 BAKING CLASSES IN MALAYSIA - PAGE 2

Nothing beats the inviting smell of freshly handmade bread that fills up the entire house. Share the happiness with your family and friends by presenting them your own creation!

In this delightful culinary experience, you'll immerse yourself in the world of pastry and create a scrumptious mixed berries pie tart from scratch.

A renewed version of choux pastry with a refreshing custard filling scented with elderflower cordial, finished in four stylish colours.

Bake up something for every occassion. Handmade cake makes a delectable gift for your friends and loved ones. Let's learn something about cake in a happy way.

Be a master baker at home with these simple bread recipes. Your kitchen will smell of fresh bread every morning! Join us to learn how to create beautiful fresh bread.

Under the expert guidance of skilled chocolatiers, you'll learn the delicate process of tempering chocolate, infusing it with various delectable flavors, and crafting perfectly smooth and decadent truffles.

Seasoned and novice bakers alike - Come and join us to learn how to bake 2 classic chocolate cake recipes reminiscent of how mum or grandma use to bake them - Chocolate Cake (with feather icing) and Chocolate Roulade (with fresh cream).

Cakes are everyone’s favourite tea time treats. Want to bake cake but don’t know how to? This is a class for those who wish to bake simple classic cakes – soft, light and delicious! Even a novice has no problem turning out a masterpiece!

We are celebrating old fashion British cakes that are all time favourites but hardly being taught anymore. Delicious and yummy, these cakes will stay in your baking repertoire forever.

A soufflé is a classic French dish. It is made with egg yolks and beaten egg whites combined with other ingredients. A soufflé can be served as a savoury main dish or a sweet dessert.