TOP 10 FOOD SAFETY COURSES IN NEW ZEALAND - PAGE 4

This food safety training course explains relevant food businesses food handling and the why behind it all. It motivates food handlers doing whats right with confidence. 

Food defence threats are real and your front-line team members are, by far, your best site security and defence measure.This awareness Food Defence e-learning course explains what food defence is, related threats/attacks, attackers, impact.

This HACCP training course is designed to review the philosophy and principles of Hazard Analysis and Critical Control Point (HACCP) and discuss how to implement HACCP in food businesses. It will give you a deep understanding of the what, how and why of HACCP.

Available throughout the year, our Food Safety short-courses are offered in either Tutor-led Online OR Classroom-based learning environments.

Our most popular Food Safety course – this one-day training is suited to everyone already working – or preparing to work, in any food business.  You will cover all the Essential Food Safety and more, including Food Control Plans (FCPs). 

A one-day program, our food hygiene courses are approved in accordance with each Councils' Food Safety Bylaws in relation to the provision to have Food Handlers with a Food Safety Qualification. As our courses meet the national requirement it will be accepted by any Council.

Get certified in providing safe food in your kitchen. There are number of safe and necessary procedures one should undertake and comply with when delivering safe food. This course meets with the national requirements set by the Council.

This course will enable individuals to plan the process of identifying, measuring and improving their own organization’s culture of food safety. You’ll learn what culture is and how to implement plans to improve it, overlaying these with the FSMS to get best results.

This course provides delegates with basic knowledge and skills to identify food contamination risks & bad hygiene habits and be able to implement the correct food handling techniques in order to reduce the risk of food contamination.

Our one day BSI catering Food Safety certification training course will familiarize you with the common terms associated with food handling and preparation. You'll learn how to apply food safety risk assessment methods and prerequisite programmes required to keep your food service and catering.