TOP 10 PASTRY MAKING CLASSES IN CENTRAL, SINGAPORE - PAGE 2

ArtZ offers a range of learning workshops, primarily in the areas of Baking & Culinary and Arts & Crafts for both kids (3 years & up), teens and adults.

Mould yourself into a confident pastry chef through the hands-on preparation of various doughs and batters, applying the mixing, piping and baking methods in the basic pastry making processes. Master these basic pastries to embark on more baking adventures ahead!

Learn how to make yourself a table of sweet treats for the perfect afternoon tea. First up is the delicate & crumbly Sable Cookies, absolutely perfect with a cup of tea. Then we will make a fruity and nutty Apple Almond Tart, follow by mouth-watering freshly baked Sugee Cupcake.

In this course, participants will prepare and assemble the components of two popular Tarts

Learn the use of tools and equipment, ingredients and techniques involved in the baking process of Muffin, Cookie and Tarts.

This 3-hour programme aims to equip you with a basic understanding of the art and science of baking nd making use of different baking ingredients and equipment.

This workshop is perfect for anyone who cherishes the nostalgia of traditional heritage snacks and wants to explore the art of Chinese pastry-making.

Make croissant dough tart base. (mixing, kneading, proofing and shaping)

Looking for the perfect snack for your gatherings? Originating all the way from Germany, join us here at Baker’s Brew as we teach you how to make your own soft yet chewy pretzels that come in not just one, but THREE flavors - Salted, Cinnamon Sugar and Pistachio!

An exquisite range of pastries with a lot of great techniques involved. Learn how to make the perfect choux pastry today!