Top 10 Bread Making Classes in Singapore | Coursetakers.com

TOP 10 BREAD MAKING CLASSES IN SINGAPORE

Course Fees : S$68 to S$900

Are you looking for Bread Making classes in Singapore?

 

Here are the Top 10 Bread Making classes in Singapore.



28 course(s) offered by 11 institutes in Singapore
Showing Courses 1 - 10

ITSI Baking Studio Logo

Bread Baking Foundation Course

Understanding the theory, ingredients and learn the skills and technique in making bread.  A Bread Baking Foundation Course for everyone towards healthier bake.

Institute by ITSI Baking Studio [ Claim Listing ]
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Allspice Institute Logo

The Art Of Breadmaking

A perfect course to jumpstart the learning journey of the fine art of bread making.  This course will equip you with a thorough understanding of ingredient selection, kneading techniques, as well as the process of proofing, shaping, baking and glazing a good bread.

Institute by Allspice Institute [ Claim Listing ]
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Creative Culinaire Logo

Gluten Free Bread

Are you gluten intolerant? Or maybe your loved one is a coeliac. Or are you simply looking to expand your baking repertoire? Regardless of the reason, the Creative Culinaire team  will equip you with the knowledge and skills to bake gluten free bread. 

Institute by Creative Culinaire [ Claim Listing ]
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Baking Industry Training College Logo

Make Basic Breads

This course is developed based on WSQ National Competency Standard for the Food and Beverage Operations Industry.

Institute by Baking Industry Training College [ Claim Listing ]
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Gra Baking Academy Logo

Malu Paan (Tuna Buns)

Malu Paan is one of the more unique bread that you can find in Sri Lanka. It’s a triangular-shaped bun filled with tuna and potato curry. Learnt to make this at home. It is a convenient and healthy on the go breakfast.

Institute by Gra Baking Academy [ Claim Listing ]
ToTT Cooking Studio Logo

Artisan Bread

Demonstration of each recipe by Chef Christine Lau followed by hands-on session by participants.

Institute by ToTT Cooking Studio [ Claim Listing ]
ArtZ Baking & Culinary Logo

Valrhona Chocolate Sourdough Country Bread Workshop

Chef Steph will show you how to create a basic sourdough bread, leavened naturally using only premium ingredients with 1st grade Premium Japanese Bread Flour (French Wheat), Wholemeal Flour, Valrhona Chocolate, no added preservatives, etc.

Institute by ArtZ Baking & Culinary [ Claim Listing ]
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Brettschneider’s Baking & Cooking School Logo

Basic Bread Making

Let Baker & Cook’s Executive Chef Jenna White share with you the science of basic bread baking as well as our unique kneading style without using a mixer or bread machine!

Institute by Brettschneider’s Baking & Cooking School [ Claim Listing ]
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D'Open Kitchen Logo

Bread Baking

Our bread baking lesson will teach you how to mix, knead, proof, shape and bake your bread from scratch. Understand the chemistry and physics of baking.

Institute by D'Open Kitchen [ Claim Listing ]
JusBaking Logo

Easy Sweet Bread 1

The Easy Sweet Bread 1 baking class caters to beginners. Get a chance to do the hands-on shaping. You’ll surprise your family when you bring home comfort food like polo bun, egg mayonnaise, cheese stick and hot dog bun!

Institute by JusBaking [ Claim Listing ]
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Showing Courses 1 - 10

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