TOP 10 BAKING CLASSES IN KALLANG, CENTRAL - PAGE 14

In this course, participants will prepare and assemble the components of two 'Yumilicious' Breads. Herb and Olive Focaccia and Chocolate

Learn various mixing techniques involved in creating bread using the straight dough method .

Learn the use of tools and equipment, ingredients and techniques involved in the baking process of Muffin, Cookie and Tarts.

This 3-hour programme aims to equip you with a basic understanding of the art and science of baking and different baking ingredients.

In this course, participants will get to learn the baking techniques and skills in sweet bread making, as well as understand the basic types of sweet bread.

This 3-hour programme aims to equip you with a basic understanding of the art and science of baking nd making use of different baking ingredients and equipment.

Join us for a fun-filled baking class to learn to make your Earl Grey with chocolate Lavender Cake from scratch.

Make croissant dough tart base. (mixing, kneading, proofing and shaping)

In this class, learn how to make your very own rustic care from scratch – no frosting needed! Assemble layers of fluffy pandan sponge, decadent durian filling, and scrumptious gula melaka diplomat cream.

For all Bread lovers who love Japanese Milk Bread/Shokupan, the best version of soft white bread is greatly known and loved for its milky-sweet taste and pillowy softness. Shokupan is a Japanese word for its long rectangular or square loaf of white bread. It is soft, fluffy and fine-textured with a