TOP 10 BAKING CLASSES IN TOA PAYOH, CENTRAL - PAGE 2

Date night needs an impeccable dessert for the meal's end! Or maybe you're bored of the usual sweets.

Each country has an iconic cake that has become synonymous with its cuisine and has been passed down throughout the generations.

Why don’t you bring your ordinary cake to next level? A unique and refreshing alternative to all sushi lovers. Turn your favourite sushi roll into a cake that will definitely impress your friends and family.

Over the past decade, Palate Sensations Culinary School has helped countless home gourmands realise their dreams of becoming proficient cooks and professional chefs improve their culinary and baking skills.

Wellness Cuisine is all about nourishing our soul with food that supports our vibrant health. The emphasis is on low sugar, sodium, fat and dairy products. We dont count calories and we dont subscribe to any particular dietary plan.

Let Baker & Cook’s Executive Chef Jenna White share with you the science of basic bread baking as well as our unique kneading style without using a mixer or bread machine!

During the class, Chef will not only guide you on which chocolate is right for the job but also teach you how to make the Glazed Chocolate Swiss Roll, Chocolate Mendiants, Fudgy Chocolate Brownie Cookies and Chocolate Macarons.

Pears often play second fiddle to apples, but they make some of the most delicious and beautiful fruit-based bakes.

Anyone who knows Chef Jenna would know that she has a soft spot for doughnuts. In this new class, we will be featuring her favourite childhood treat of raspberry buns and sprinkle buns.

No one can resist a crisp pastry shell packed with a rich and flavourful filling. Or at least we don’t think so! Join Chef Nicholas as he teaches you how master different variations of a tart base as well as decadent fillings.