TOP 10 COOKING CLASSES IN WATERLOO, CANADA

Learn how to make 6 Basic Indian Gravies that serve as the base for entire Indian Cuisine. Not only that, you will also learn how to make 15 indian recipes using the 6 gravies that you learnt.

Join Chef Duff as he shares the following recipes prepared step by step right in front of you!

These menus are a guideline. You can always pick and choose and run the combination you want by me via email and I'd be happy to let you know if there is enough time to make everything you want. Please enjoy looking through all 17 unique menus to find your perfect cooking class!

Limited space available! Come sip on some tea for the first part of the workshop which delves into the art, history and culture of tea blending. Then have 1 hour of hands-on blending where you can create three x 20g loose leaf tea blends to take home and enjoy with friends and family.

We will show you how to make a traditional French onion soup

Wwdss cooking classes for members ages 6 – 13 with Down syndrome is currently on hold. We plan to resume in-person classes for this age group when it is safe to do so.

Learn all about how to taste and evaluate coffee at our Waterloo roastery through an introductory cupping class.

The Cooking Club serves up cooking classes, bake sales, barbeques, and other food related adventures. We cover the full spectrum of foods from fancy sushi rolling classes to quick and dirty tips to help you manage the necessary evil known as ‘cooking during midterms’.

You will learn to make the perfect hamburger bun and other styles of bread rolls from start to finish. These buns and rolls use only basic ingredients, but with superior results that you can easily achieve in your own kitchen at home.

The key to artisan baking consists of using wholesome, clean (free of preservatives and additives) ingredients and slow fermentation. The slow rising of the dough gives enzymes enough time to break down complex carbohydrates therefore making the bread easier to digest.

Participants will learn fundamental cooking skills such as: chopping, mixing, and following recipes. KidsAbility staff will support participants with building confidence in the kitchen while having fun and fostering new friendships.