List of all the courses offered by Center for Quality and Food Safety.
Center for Quality and Food Safety offers a total of 2 courses.
This is a fundamental course in occupational safety and health (OSH), which presents an overview of safety and health hazards in the workplace. Key topics of the course are injury and accident reporting, the role of governmental agencies and record-keeping.
Food Safety course is offered by Center for Quality and Food Safety for all skill level. Our vision to be a Centre for improvement and promotion of food processing as per global best practices.
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