List of all the courses offered by The Chopping Block.
The Chopping Block offers a total of 12 courses.
No crunchy noodles and flavor packets here! Learn the fine art of making ramen noodles from scratch, and how to prepare a delicious bowl of soup featuring Japan's most ubiquitous noodle in this hands-on class.
There's good reason why Spain is such a culinary hot spot. Come experience the bold and zesty flavors of this country, and discover what the buzz is all about in this hands-on class.Â
Bring the whole gang and join us for a hands-on, festive family baking class at Lincoln Square! Children ages 6 and older are invited to bake an assortment of holiday confections with their parents, families or guardians.
Have you wanted to partake in the famed, seafood-laden Italian-American tradition that is the "Feast of the Seven Fishes" but been leery about the time and effort (and not to mention smells) that it may create at home?
Have you always wondered what it would be like to go to culinary school? The Chopping Block's Culinary Boot Camp 1 gives you a taste of a professional culinary program without the lengthy time commitment or heavy financial burden.
Have fun this New Year's Eve and prepare an elegant French-inspired feast in this hands-on class!
Enjoy the opportunity to celebrate New Year's Eve with the whole family! Have fun preparing and eating an Asian feast while ringing in the New Year. Â This hands-on class is designed for children ages 6 and older to cook with their parents, families or guardians.
Knife Skills is our most popular class! This hands-on chopping session will have you mincing, slicing, and dicing vegetables and herbs like a pro. Knife care, sharpening and honing, and selection and manufacturing are also covered by our chef.
Sizzling, thick and juicy, Chicago steak is famed the world over. Join us as we take the classic steakhouse formula and prepare an iconic dinner in this hands-on class.Â
What's your favorite pasta? Â After working with our Chefs in this hands-on class, you'll be able make your own fresh pasta dough, creating noodles of all shapes and sizes as well as seasonal sauces suited to each pasta!Â
© 2024 coursetakers.com All Rights Reserved. Terms and Conditions of use | Privacy Policy