COURSES OFFERED BY THE COOKING SCHOOL AT IRWIN STREET - PAGE 2

In this Awesome class lead by Chef Monica Bolsoni, you will learn the proper use of at least five knives, while making a dreamy meal of fresh fish (you will learn how to filet), shish kabab, tzatziki, hummus and fresh mint salad.

Chef Asata brings updated and delicious versions of soul food classics, minus the meat! Learn how to create fresh and delicious classics like smokey greens, black eyed peas and spiced sweet potatoes with less fat and all the flavor.

Get ready for an entertaining, historic and lip-smacking class that will teach you about the origin of soul food and shows you hands on how to prepare a soulful meal.

Delight yourself in some Korean infused tacos made with short ribs that we will cook in our pressure cooker. We will make a homemade slaw to top our tacos made out of purple cabbage and soy sauce.

We are so excited to announced that the Teen Chef Experience is ready to Rock N Roll!

Come take an ice cream making class with none other than Jake of Jake's Ice Creams. We'll do a q and a, then make a really cool flavor...and you'll get a scoop, a pint and a whole lotta knowledge. Cool right? Seriously cool.

Indian Cooking class is offered by The Cooking School at Irwin Street.

Join Chef Mihoko for our hands-on practical sushi making class. First of all, you will make the proper sushi rice, then you will make your own rolled sushi with your favorite fillings, such as salmon with avocado, California Roll or Spicy Shrimp Roll.

Chef Mihoko, classically trained in all aspects of French cuisine, teaches you how to prepare a cup of warming French Onion Soup with Croque Monsieur, the French version of a melted ham & cheese with bechamel sauce sandwich.

New Orleanian Chef Mike is teaching you how to make a local favorite, you will be shown how to slow simmer whole head-on shrimp in a herbed and spiced butter sauce. Traditionally served with french bread for sopping,