TOP 10 GLUTEN-FREE COOKING AND BAKING CLASSES IN JOHANNESBURG, SOUTH AFRICA

List of available Gluten-free Cooking and Baking Classes in Johannesburg, South Africa.



The Gluten-free Cooking and Baking courses in Johannesburg are provided by the following institutes:

  1. Fresh Earth, Johannesburg
  2. Crust & Crumb, Johannesburg
  3. Bakeology Studio, Johannesburg

Also, check out all Gluten-free Cooking and Baking Classes from all over South Africa.




6 course(s) offered by institutes in Johannesburg, South Africa
Showing Courses 1 - 6

Deana Abdul-Karim

Easy Keto & Gluten Free Cake and Dessert Baking by Good Dee's

Easy to follow step-by-step keto and gluten free Baking and Dessert recipes with Nutritional Facts and Downloadable Recipes.

Online by Deana Abdul-Karim
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Fresh Earth Logo

Gluten Free Biscuits Ginger Choc

Delicious gluten-free biscuits with a ginger flavor and chocolate pieces. Made with real butter, free-range eggs, and high-quality natural ingredients. Perfect as a crafty gift and anytime treat for kids and adults alike.

by Fresh Earth [ Claim Listing ]
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Crust & Crumb Logo

Gluten Free Bread Making Course

In our gluten-free bread-making course or workshop, we cover the core fundamentals of gluten-free bread baking. By the end of the workshop, you will have all the knowledge necessary to make quality gluten-free bread with an artisan twist.

by Crust & Crumb [ Claim Listing ]
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Crust & Crumb Logo

Gluten Free Bread Course

Our gluten-free bread-making course/workshop, we cover the core fundamentals of gluten-free bread baking.

by Crust & Crumb [ Claim Listing ]
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Bakeology Studio Logo

Specialised Baking Gluten Free, Eggless, Vegan Baking

Our Culinary Baking & Pastry courses are designed for anyone wanting to learn to bake, decorate cakes and so much more.

by Bakeology Studio
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Bakeology Studio Logo

Gluten Free Cakes & Cake Decoration Course

Our Culinary Baking & Pastry courses are designed for anyone wanting to learn to bake, decorate cakes and so much more.

by Bakeology Studio
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Bakeology Studio Logo

Specialized Baking Courses (Gluten Free Baking)

Our gluten-free cake course is a specialty product made with alternative flours and other various ingredients that contain no gluten. This is a great option for those who have selectively chosen this form of diet or may have celiac disease.

by Bakeology Studio
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Showing Courses 1 - 6

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