TOP 10 PROFESSIONAL CULINARY ARTS CLASSES IN JOHANNESBURG, SOUTH AFRICA

The Level 2 Diploma in Culinary Arts is for those who wish to work in the hospitality industry and already have knowledge of the basic principles of kitchen work, or who can demonstrate commitment and enthusiasm to work and study in order to supplement their existing knowledge.

We have revamped our Domestic Divas course to include awesome fresh new ideas and healthy tasty recipes.

In this class: you will be focusing on 7 cooking methods and how to apply them to different products to complete a 3 course meal.

This programme covers both safety at work in the preparation of food, healthy eating and special diets, costing and menu planning and the preparation, cooking and finishing of a wide range of commodities and dishes.

This is a two year, full–time City and Guilds/QCTO accredited course that was established by Chefs for Chefs to provide students with a comprehensive programme in all disciples relating to the production of quality cuisine and the ability to manage a kitchen.

Developed on the back of over 20 years of experience in culinary education, it provides students with a solid basis on which to build a career in the industry.

This workshop is designed to build confidence in the kitchen.

Exploration of local cuisine and proudly South African brands. From food to Beverages

Each class is unique and is filled with creative energy and loads of laughs, really worth joining us for an evening or morning of cooking.

Learn how to cook in this detailed course by Moemas Food.