Course Fees : $100 to $340

Are you looking for French Cooking classes in Australia?


Here are the Top 10 available French Cooking classes in Australia.

28 course(s) offered by 20 institutes in Australia
Showing Courses 1 - 10

Vanilla Zulu Culinary Adventure Logo

Sophisticated French Cooking Class (A taste of Provence)

This class is classic French!  Indulgent, rich, silky foods with our Vanilla Zulu twist of simple, take home tips and tricks to wow your friends and family.  You won’t believe how easy it can be. 

Institute by Vanilla Zulu Culinary Adventure [ Claim Listing ]
Le Cordon Bleu Australia Logo


Master basic to advanced culinary techniques that apply to any style of cuisine. Explore French culinary traditions, global cuisines and current trends.

Institute by Le Cordon Bleu Australia [ Claim Listing ]
Sydney Cooking School Logo

Introduction To French Classics (Three Course - Blue Menu)

France has a rich culinary history, from rustic foods, rich and warming mains to delicate desserts. Allow our chefs to teach you these impressive restaurant-

Institute by Sydney Cooking School [ Claim Listing ]

VIVE Cooking School Logo

Assorted French Sweet Tarts

Learn the fine art of making pastry from scratch and using your pastry to make beautiful sweet tarts

Institute by VIVE Cooking School [ Claim Listing ]
Paris International Cooking School Logo

French Seasonal Cooking Class

Students will learn French recipes and food used in different seasons with a multitude of ingredients. We will teach recipes according to the season and from a particular part of France.

Institute by Paris International Cooking School [ Claim Listing ]
Golden Pig Logo

French Decadence

Sharpen your butter knives for this French feast! Start with Seafood Bourride, a Marseille style fish stew with prawns, scallops, snapper, saffron and aioli.

Institute by Golden Pig [ Claim Listing ]
Sydney Cooking Classes By Victors Food Logo

French Bistro

Spring in France makes our hearts yearn for classic cool dishes that infuse this class with Spring bistro ambience. Learn traditional sauces and spring vegetables, think duck a l’orange, prawn salad with tarragon vinaigrette, fresh radishes with cultured butter & smoked salt, tarte tatin and more...

Institute by Sydney Cooking Classes By Victors Food [ Claim Listing ]

Trupp The Chefs Table Cooking School Logo

Soufflé Perfection & Classic Restaurants Tarts

Tarts and soufflés are the ultimate French dessert though rarely perfected. Learn the ABC of successful sweet and savory soufflé making with all its tips and tricks and most importantly, perfect techniques!

Institute by Trupp The Chefs Table Cooking School [ Claim Listing ]
The Olive Tree Cooking School Logo


Macarons were invented by Chefs who longed for colourful, secretly edible buttons. Let the secret out with The Olive Tree Cooking School.

Institute by The Olive Tree Cooking School [ Claim Listing ]
Cooking on the Bay Cooking School Logo

French Bistro Classics (Dessert Cooking Class)

Do you always check the dessert on the menu first, when you dine out? If so, this French Bistro Dessert cooking class is for you!  It is always tantalising for me to select the desserts for this ‘dream’ dessert menu.

Institute by Cooking on the Bay Cooking School [ Claim Listing ]
Showing Courses 1 - 10

© 2023 All Rights Reserved. Terms and Conditions of use | Privacy Policy