TOP 10 COOKING CLASSES IN BRAMPTON, CANADA

Learn how to make 6 Basic Indian Gravies that serve as the base for entire Indian Cuisine. Not only that, you will also learn how to make 15 indian recipes using the 6 gravies that you learnt.

Let’s plan an interactive cooking classes in your home to do just that. Cooking classes in your home are unique fun activities for birthdays, showers or any group gathering.

Looking to refine your skills in the kitchen?Perhaps you’d like to host a unique gathering with friends and enjoy your own “kitchen creations”.Contact us to book your cooking class, demo or road show today.Classes may be held in your home or at our facility dependant on the need.

Hone your skills and techniques by learning the fundamentals of baking with AfroCoco's Baking Master Class.

Gingerbread House Workstations; Multiple decorating stations equipped with pre-assembled gingerbread house kits, featuring everything from walls and roofs to a variety of candies, icing, and edible decorations.

Our Baking and Cake Decorating curriculum is focused on helping you grow as a Cake Artist. In our studio you will explore theory and practical skills that will take you from a beginner level to a professional level.

This course equips students with the knowledge of crafting various types of Buttercream Recipes, delving into the advantages and disadvantages of each.

This 50 week, an intensive and comprehensive Diploma program will prepare the students with the basic culinary and restaurant management skills, introductory to advanced culinary theory and practicum, and desserts and pastry making.

The Chef De Cuisine program is a highly prestigious program that is de-signed to provide the skills and knowledge necessary to work in the food industry at Executive, Executive Sous and Sous Chef levels.

Launch your career as a baker or pastry chef to make a lot of dough! In this one-year certificate, the Baking and Pastry Arts program prepares you for a career as a baking professional.

Receive valuable in-school training while you work in a paid culinary position. The culinary industry is growing and there is a shortage of professionally-trained cooks and chefs. The apprenticeship program will work well for students who have secured employment in the culinary industry.