COURSES OFFERED BY 1000 HILLS CHEF SCHOOL

We are the only school in South Africa offering three diplomas in one comprehensive year, as we believe this all-inclusive foundation in culinary training is true to the industry.

On completing the course students will achieve an internationally recognised City & Guilds Diploma:

It forms a critical part of understanding the business environment as a chef, and the integration of the front of house and kitchen teams, as well as the role of the customer in the success of the food business.

The course features advanced cooking skills and supervisory skills.

An advanced course in French Patisserie

This course covers skilled presentation of all the most popular coffee drinks.

Our on-site deli exposes students to the practical side of a commercial venture, incorporating menu planning, scaled production and costing, budgets and controls.