COURSES OFFERED BY THE PASTRY PROJECT

The Pastry Project provides free baking and pastry training to individuals with barriers to education and employment in the industry.

Learn how to make soft and chewy pretzels along with a delicious creamy cheese sauce! During class you will learn how to make and shape pretzel dough, and then boil and bake your pretzels to create the best chew. We'll also make a cheesy dipping sauce as a perfect savory compliment.

Join us for a half-day baking and building your own layer cake from start to finish! In this workshop you'll make a light and fluffy chocolate cake and learn how to cut, stack and crumb coat it. You'll also learn how to make a luscious Swiss meringue buttercream and a tangy cream cheese buttercream