TOP 10 COOKING CLASSES IN CHERAS, KUALA LUMPUR - PAGE 2

List of available Cooking Classes in Cheras, Kuala Lumpur - Page 2.



The Cooking courses in Cheras are provided by the following institutes:

  1. LaZat Cooking School, offering the course Online

Also, check out all Cooking Classes in Kuala Lumpur.


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808 course(s) offered by institutes in Cheras, Kuala Lumpur
Showing Courses 11 - 20

LaZat Cooking School Logo

Egg Sandwich

In this hands-on cooking class, you'll learn the secrets to creating a delectable and satisfying egg sandwich from scratch.

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Tasty Oriental (Prawn & Chicken Wonton, Char Koay Teow and Black Glutinous Rice Pudding)

Our cooking classes run regularly from Wednesdays through to Sundays with each class starting at 10 a.m. and ending at 3 p.m. . Each day of the week we teach a different ethnic menu and provide detailed explanations of ingredients and cooking methods. Students individually prepare their own 3-cour...

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Butter Chicken

In this hands-on experience, you'll learn the secrets behind creating the perfect balance of creamy tomato-based gravy and tender, succulent chicken pieces.

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Char Koay Teow

Under the guidance of skilled instructors, you'll master the art of wok cooking, balancing the perfect blend of flavors and textures, and crafting a tantalizing plate of Char Koay Teow that's sure to impress.

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Teh Tarik

Under the guidance of experienced instructors, you'll master the precise technique of pulling and pouring to achieve that perfect creamy consistency.

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Indonesian Chicken Rendang

You'll learn the traditional techniques and secrets behind creating the perfect rendang, balancing the heat, sweetness, and umami to perfection.

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National Pride: Nasi Lemak, Sambal & Condiments, Chicken Rendang and Sago Pudding

At LaZat Cooking School, your cooking experience goes beyond just recipes; it's a cultural exploration that immerses you in the heart of Malaysian cuisine. With hands-on guidance, you'll not only hone your cooking skills but also gain insights into the stories and traditions behind each dish.

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Kueh Koci

Under the expert guidance of skilled instructors, you'll master the intricate process of making Kueh Koci, from preparing the aromatic fillings to skillfully wrapping them in delicate glutinous rice flour dough.

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Sago Pudding

In this hands-on cooking class, you'll be guided by expert chefs through the intricate process of preparing this beloved Malaysian dessert.

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Roti Jala

In this hands-on culinary adventure, you'll learn the art of crafting Roti Jala, a traditional Malaysian net-like pancake, which is as beautiful as it is delicious.

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Showing Courses 11 - 20

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