TOP 10 FOOD SAFETY COURSES IN KUALA LUMPUR, MALAYSIA - PAGE 3

Basic Food Hygiene & Safety training is offered by Elias Training & Consultancy Sdn Bhd. We firmly believe that our inner strength lies in our team of well-experienced and customer-focused professionals who provides assistance at each stage of the training process.

ISO 22000:2018 Internal Auditor training is offered by Elias Training & Consultancy Sdn Bhd. We firmly believe that our inner strength lies in our team of well-experienced and customer-focused professionals who provides assistance at each stage of the training process.

HACCP Internal Auditor training is offered by Elias Training & Consultancy Sdn Bhd. We firmly believe that our inner strength lies in our team of well-experienced and customer-focused professionals who provides assistance at each stage of the training process.

ISO 22000:2015 Food Safety Management System training is offered by Excellent Resources Center Plt. Excellent Resources Center Plt is an approved Training Provider registered under Pembangunan Sumber Manusia Berhad (PSMB) and also the Department of Safety and Health (DOSH).

GMP / MeSTI/ HACCP training is offered by Excellent Resources Center Plt. Excellent Resources Center Plt is an approved Training Provider registered under Pembangunan Sumber Manusia Berhad(PSMB) and also the Department of Safety and Health (DOSH).

ISO 22000 Food Safety Management Internal Audit course is offered by Orange Revolution Sdn Bhd. We provide a variety of corporate training courses and workshops to boost your human capital development needs.

Marketing, management, and executives are tasked with implementing a food safety management system that conforms to the requirements of the customer-specific food safety requirements.

The aim of this course is to introduce delegates to the ISO 22000:2018 requirements. The course gives a clear and detailed description of the requirements of food safety, along with examples of how the standard may be applied.

The aim of this course is to generally introduce delegates to the HACCP MS 1480:2019 requirements. The course gives an overview of the requirements of HACCP with examples of how the standard may be applied.