TOP 10 CAKE BAKING AND DECORATION CLASSES IN CENTRAL, SINGAPORE - PAGE 4

Are you or any of your loved ones diabetic? Or maybe you’re just trying to cut down on the sugar in your desserts.

Focusing on the art of presentation, this course is designed to help you master the art of decoration. Baking cakes definitely requires skill but decorating them is an entirely separate art form.

This time, it’s all about the classic and the traditional. From kuehs to paos to cakes, this course takes you through your favorite heritage delights.

Fondant work takes centrestage in this course, as you learn how to work with fondant and gum paste to decorate your cakes.

Kuih Lapis Legit is a popular gift choice for Chinese New Year or a yummy bake to satisfy one’s craving!

Come join us in this ‘hands -on’ cupcake baking class. Learners will learn essential skills such as identifying baking ingredients, exposure to the use of baking equipment and learning fundamental baking skills.

This course is developed based on WSQ National Competency Standard for the Food and Beverage Operations Industry. On completion of this competency unit, the Learner will have the knowledge, skills and attributes (values) acquired and be able to apply them at various workplaces.

This course is developed based on WSQ National Competency Standard for the Food and Beverage Operations Industry. On completion of this competency unit, the Learner will have the knowledge, skills and attributes (values) acquired and be able to apply them at various workplaces.

In this class, you will prepare and assemble a Ganache cake that looks like a million bucks!

This 3-hour programme aims to equip you with a basic understanding of the art and science of baking and different baking ingredients.