Are you looking for Baking classes in Singapore? Here are the Top 10 Baking courses in Singapore. The course fee for Baking training courses in Singapore ranges from S$25.92 for a 3-hour Mid Autumn Delights cooking workshop, up to S$35551.8 for an 18-month Diploma In Pastry & Bakery class.
In this hands-on class, you will learn three types of butter cookies – stained-glass cookies, icing cookies and piped butter cookies.
If you want to become a good baker or thinking about to open a bakery then taking our basic baking courses can be the best thing ever that you can do to fulfil your dream.
If you want to become a good baker or thinking about to open a bakery then taking our basic baking courses can be the best thing ever that you can do to fulfil your dream.
Hungry Mummies is a unique cooking lessons provider that focuses on family-style cooking. Our kids cooking lessons are perfect for 7 - 12 year olds.
And they are so light, you'd have to catch them to eat them... Yes! We are talking about our gluten-free Chinese dumplings.
I love anything and everything with pistachios, and especially my light and creamy Pistachio Delight - it's one cake I go back to time and time again.
I rightfully call these Death-by-chocolate because they are so indulgent and so friggin’ chocolatey, one bite and you are in chocolate heaven!
An organic process (the oldest way to make bread, actually), baking a loaf of sourdough takes time and effort. Lots.
Delicate pastry filled with fragrant minced meat and hot flavorful soup, Xiao Long Bao is not just any dumpling but a Chinese institution.
This class is for anyone who’s gluten-intolerant, or simply wanting to learn how to cook with healthy, unprocessed ingredients! Learn how to create healthy, gluten-free meals for the whole family.
© 2025 coursetakers.com All Rights Reserved. Terms and Conditions of use | Privacy Policy