Are you looking for Baking classes in Singapore? Here are the Top 10 Baking courses in Singapore. The course fee for Baking training courses in Singapore ranges from S$25.92 for a 3-hour Mid Autumn Delights cooking workshop, up to S$35551.8 for an 18-month Diploma In Pastry & Bakery class.
Why don’t you bring your ordinary cake to next level? A unique and refreshing alternative to all sushi lovers. Turn your favourite sushi roll into a cake that will definitely impress your friends and family.
Date night needs an impeccable dessert for the meal's end! Or maybe you're bored of the usual sweets.
Wellness Cuisine is all about nourishing our soul with food that supports our vibrant health. The emphasis is on low sugar, sodium, fat and dairy products. We dont count calories and we dont subscribe to any particular dietary plan.
Each country has an iconic cake that has become synonymous with its cuisine and has been passed down throughout the generations.
Over the past decade, Palate Sensations Culinary School has helped countless home gourmands realise their dreams of becoming proficient cooks and professional chefs improve their culinary and baking skills.
Let Baker & Cook’s Executive Chef Jenna White share with you the science of basic bread baking as well as our unique kneading style without using a mixer or bread machine!
Drawing recipes from Dean Brettschneider’s internationally recognised PIE book, join us for a practical, hands-on class to learn how to make various fillings for your pastries.
Pears often play second fiddle to apples, but they make some of the most delicious and beautiful fruit-based bakes.
Join us for our annual Christmas Entertaining cooking class but this year, we have injected a twist to it! The dynamic duo (Chef Jenna and Chef Jyune) will be presenting two different styles on how to prep for Christmas this year!
Building a gingerbread house is a fun-filled holiday activity for all ages. Just before Christmas, take the opportunity to bond with your little one and create the perfect table centrepiece that is not only pretty but also edible!
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