TOP 10 ITALIAN COOKING CLASSES IN AUSTRALIA - PAGE 4

Homemade pasta is hardly ever perfected because of the amount of misinformation, misconceptions, and misunderstanding in the open market place.

There will be plenty of food, wine and happy conversation on the menu in this class. We will focus on the same rustic dishes you would enjoy while sojourning in Italy – unfussy, yet utterly delicious.

Our gnocchi cooking class will teach you how to make the perfect gnocchi at home. We will cover the best ingredients and techniques to make perfect gnocchi every time.

In this fresh pasta making cooking class – Summer menu, you will make silky fresh pasta dough from scratch along with delicious Italian sauces.

Spend the morning cooking and then lunch will be served with Italian varietal wines and a beautiful sea view. A great day for beginners, cooks and foodies.

The 3 day Cookery Retreat is based on our Cookery trips to Italy but situated right here in Mount Martha. Whilst being accommodated for 2 nights at our resort style guest house (max 6 guests) with spectacular sea views and a pool, our aim over 3 days is to teach guests a repertoire of delicious & r...

With any skill level and at any age you can learn how to make fresh pasta & gnocchi from scratch and prepare several sauces to accompany the different types of pasta. A hands on experience teaching how to make the dough, roll and cut to create an array of pasta, both long and filled.

Start with your very own hands on interactive & fun Italian cookery class learning how to prepare & create an authentic three course meal, using fresh & local produce. Enjoy what you have created as lunch, together with fine matched wines.

We will prepare the pasta dough and from this make ravioli, fettuccini and spaghetti before making some Potato Gnocchi. We will then make the accompanying sauces with authentic Italian recipes then sit down to eat the fruits of our labour – washed down with a complimentary glass of wine

Join Kirsten as she recreates an Italian classic, the cannoli. Crisp pastry tubes filled with a sweet, creamy ricotta filling, studded with dark chocolate, pistachios and a hint of lemon.