TOP 10 SALAD MAKING CLASSES IN CANADA

Light and refreshing summer salads are perfect for summer picnics, cookouts and barbeques. Tonight, Emily will showcase some of her favourite salads that you can make on repeat all season long.

Menu: Tuscan Kale Panzanella Salad - Oven Roasted Tomato, Pickled Red Onion, Ciabatta Crouton + Preserved Lemon Vinaigrette Chicken Marsala with Handmade Tagliatelle + Wild Mushroom Chocolate Olive Oil Cake with Mascarpone Cream + Red Wine Caramel Dietary

Salads, Dressings, Accompaniments

Classic Potato Salad Potato Salad Perfection: Learn the Classic Austrian Recipe Beef Paprikash & Egg Noodles A Taste of Hungary: Master Beef Paprikash with Egg Noodles Caramel Apple Strudel Sweet Treats from Vienna: Discover the Art of Caramel Apple Strudel

Dishes include Arugula and Kale Salad with Fresh Herbs and Roasted Almonds, Chicken Paillard in Fresh Tomato Pan Sauce, Roasted Squash and Sage Risotto, Apple and Pear Strudel with Vanilla Whipped Cream

Balsamic Fig Salad with Brûléed Brie, Prosciutto Crisps, & Mesclun Greens In A Honey-herb Vinaigrette

Salad MakingDiscover how to mix and match seasonal ingredients, dressings, and toppings for a satisfying and healthy meal.

Hands-on cooking class (small class size allowing for lots of questions and interaction)

Learn how to prepare simple, impressive dishes with masterful techniques in a casual hands on cooking class. Experience clean, delicate flavours with global references and textural contrasts. Enjoy the fruits of your labour between courses. Share your new cooking skills with your guests using the t...

Learn, cook, eat and drink -- with plenty of free time to take in the attractions of the Niagara region. You'll cook in our air-conditioned professionally equipped kitchen, nestled within award-winning Strewn winery.