COURSES OFFERED BY CULINARY STUDIO DEKURA

Learn how to cook the popular ramen noodle soup from scratch. Learn how to prepare the popular ramen noodle soup in a fun and hands-on class. Our experienced chef will guide you step by step so you can prepare your own ramen in the simplest way at home.

Before the busy festive season starts, why don't you sharpen your knife and show off your knife skill?

If you're looking to master the sushi roll and expand your Japanese repertoire this class is perfect for you! You will learn more about this traditional dish, the history behind it and the complexity and beauty that underpins Japanese cuisine.

This workshop is perfect for beginners and you will learn how to make your tempura, light, crispy and tasty every time!

In this beginners Japanese cooking class, you will learn how to prepare small Japanese dishes and nibbles that go perfectly with alcohol.

Our classes are run in a friendly environment where your experienced teacher will guide you step by step to prepare traditional sushi. Learn how to make sushi rice, how to roll sushi, and how to present it in an artful way.

Master your filleting skills preparing a fresh eel in this special unagi master class. Your experienced chef will teach you how to master the knife to fillet your own eel to perfection.

Does your kid love sushi? At this hands on cooking class they'll learn how to make their own.