COURSES OFFERED BY PERRYS FIELD TO FORK - PAGE 2

Get to grips with creating a delicious 3 course Thai meal with seasoned cook Meek Humpage. During this full-day experience, you will experiment with traditional Thai flavours creating show-stopping dishes ready to wow your friends and family at home.

During this full-day course, you will get to grips with creating show-stopping fish dishes, learning first-hand what it takes to create a restaurant-worthy meal.

Enhance your festivities this year and join pro baker, Steph Clubb, on her fantastic christmas baking experience! Steoh is an expert at creating eye-catching festive bakes and this course is no exception.

During this full day course, you’ll learn how to make delicious dishes inspired by Italy. The menu is made up of flavourful authentic food. You will master making homemade pasta and you will even create your very own authentic Italian bread.

With Chef Steph Clubb’s expert guidance, you’ll learn everything you need to know to make delicious Gluten Free foods to enjoy at home. This full day course includes recipes for gluten free filled ravioli, Pangrattato, Lemon Ricotta Crostata, Sun-dried tomato schiacciata and the classic pesto.