COURSES OFFERED BY THE NEW ZEALAND SCHOOL OF FOOD AND WINE

A well-rounded introduction to fundamental cooking and baking techniques, help you learn to master a series of inspired classic dishes.

This programme focuses on ingredients and the understanding of advanced cookery techniques and building  an in depth knowledge of how products are transformed by cooking processes.

This programme will begin with building on your foundation to work in a professional kitchen, you will then concentrate on the principles of French cuisine and a thorough grounding in culinary arts. 

The New Zealand Certificate in Food & Beverage Level 4, Barista, Wine & Spirits will develop practical skills to enhance your career opportunities, learn about the world of wine and spirits and build pathways to more senior restaurant and hospitality management roles. 

The New Zealand Certificate in Hospitality & Event Management Level 5 is a comprehensive programme in hospitality and event management that will prepare you for supervisor roles and owning your own business.

Perfect your kneading and bread-making techniques with the support of our chef in this one day weekend course. Making your own bread from scratch is a wonderful skill to have, and you'll gain recipes and techniques you can use again and again. 

Discover the diversity of chocolate in this one day workshop, making lots of tempting goodies to take home. Our specialised tutor has a wealth of experience and knowledge to share.

Discover how simple it is to make and cook your own fresh pasta in this hands-on weekend course.  Learn the techniques of making pasta dough, rolling it out, cutting into fettuccine or filling and shaping into ravioli or tortellini, before using in a variety of dishes.

Bring a friend and learn how to unlock the secrets behind taking and sharing mouth-watering food and drink photos while styling your own 4 course menu of kiwi inspired dishes. This years theme is Midwinter Christmas Menu.

Our Cafe Attendant course will help you discover how cafe?s and restaurants work. You will learn how to set up, take orders and develop exceptional customer service skills.