TOP 10 COOKING CLASSES IN SEKSYEN 13, PETALING JAYA - PAGE 5

Under the expert guidance of skilled chefs, you'll embark on a culinary journey infused with the rich heritage of Malaysian cuisine.

In this hands-on cooking class, you'll discover the secrets behind perfectly poached chicken, fragrant rice, and the delectable accompanying sauces that make Hainanese Chicken Rice a national treasure.

Our skilled instructors will guide you through each step, ensuring your ice cream potong turns out irresistibly delicious.

Banana Leaf Rice, like its name suggest, is rice and side dishes served on a large banana leaf rice which replaces a plate. A popular Malaysian-Indian meal, it’s the top choice for Malaysian vegetarian or pescetarian.

This immersive cooking experience invites you to discover the tantalizing fusion of flavors that defines Malaysian cuisine.

Under the guidance of skilled instructors, you'll master the art of creating a fragrant broth, perfectly cooked noodles, and succulent prawns.

Dive into the heart of Malaysian cuisine as our expert chefs guide you through the traditional cooking techniques and secret ingredients that make this dish a beloved classic.

Carbonara with Hot Spring Egg / Pork and Vegetable Lasagna/ Tiramisu Crepes.

Go on an exciting adventure to discover the rich cultures of cuisines around the world. Add spice to the dining table with meals packed with main course, side dishes and dessert.

Enjoy the different textures of caramel mousse and plenty of caramelized nuts in this elegant piece that makes a great gift with its various cut sizes and its handmade chocolate plate.