TOP 10 FOOD SAFETY COURSES IN CRAWLEY, UK

Understand the role of the supervisor in ensuring compliance with food safety legislation and Understand the role of the supervisor in staff training.

The Level 2 Food Hygiene and Safety Course is designed to ensure that on completion of the course delegates have a basic awareness of good hygiene and safety issues and meets food industry regulations, with reference to employees preparing, cooking and handling food in catering settings.

If you work with or around food, this course is ideal for you. You can learn a general understanding of good food safety practices. At the end of this 3-hour course, you’ll be able to safely clean products to use around food and ensure good personal hygiene habits.

Our HACCP Awareness course teaches you the different types of hazards in the food business, as well as the history of HACCP. Learners will come away from this 3-hour course with the understanding of how to apply a HACCP based food safety management system.

Our Food Safety Awareness Train the Trainer training course is aimed at anyone within the hospitality or catering sectors that wants to be able to teach an in-house Food Safety Level 2 training course to their colleagues.