TOP 10 COOKING CLASSES IN LA CITE-LIMOILOU, QUEBEC CITY - PAGE 4

In this fun, hands-on class, students will learn how to make four different types of Indian chutney; all the recipes are simple, vegan, and all use natural ingredients

The class will walk you through recipes and techniques for three traditional Moroccan treats: savoury m’semen and sweet baghrir, served with fresh Moroccan mint tea

For this fun, hands-on class, Grace will be teaching how to make an authentic Singaporean-style Kari Ayam (Chicken Curry), with tender chicken, potatoes and hard boiled eggs in a rich, golden coconut curry gravy infused with shallots, lime leaves and Malaysian curry spices

These workshops will equip your child with the fundamental basics of cooking which will inspire them to start cooking and baking on their own at home

In this hands-on workshop we will cover all of your pickle and fermentation questions while we prepare your own custom salt-brined pickles to ferment at home.

From quick bread to confectionery, your chef-to-be will transform their baking skills. Bakers will gain an unparalleled learning experience working with our pastry chefs and culinary professionals. Each week we will focus on new foundational techniques and pastry theories.

With a goal to build your child’s kitchen confidence, independence and self – sufficiency. Most important teaching them how to navigate the kitchen safely.

During each class, your child will learn to cook a nutritious and delicious meal to be proud of. Ready in time for dinner!

This course is designed with beginners in mind, but as a good chocolatier would tell you, we are improving everyday

Going to fine hotels and restaurants, you see a myriad of visually stunning sweet creations that satisfy not only your palate but your artistic mind.