COURSES OFFERED BY ARTZ BAKING & CULINARY

List of all the courses offered by ArtZ Baking & Culinary.

ArtZ Baking & Culinary offers a total of 21 courses.



21 course(s) offered by 1 institutes
Showing Courses 1 - 10

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Healthy Chinese Delights Culinary Workshop

With the growing concerns about health and the environment, there is a growing trend of people turning to consuming more vegetables than meats.

by ArtZ Baking & Culinary [ Claim Listing ]
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Asian Fusion Sichuan Vegan & Meatless Dumplings Culinary Workshop

Hot & Spicy Vegan / Meatless Dumplings with Sichuan Chilli Oil (for Healthier Choice!) by Chef Soo Leng (Small Class Size!)

by ArtZ Baking & Culinary [ Claim Listing ]
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Spanish Homemade Ice Cream Workshop

Spanish Homemade Ice Cream (Helado) Workshop 3 by Instructor Steph Leong . Hola! Come and learn how to make ice cream the Spanish way!

by ArtZ Baking & Culinary [ Claim Listing ]

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Valrhona Chocolate Sourdough Country Bread Workshop

Chef Steph will show you how to create a basic sourdough bread, leavened naturally using only premium ingredients with 1st grade Premium Japanese Bread Flour (French Wheat), Wholemeal Flour, Valrhona Chocolate, no added preservatives, etc.

by ArtZ Baking & Culinary [ Claim Listing ]
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Bunny Deco Choux Pastry Workshop

Bunny Deco Choux Pastry Workshop by Instructor & Book Author Tan Phay Shing. Learn to make these adorable bunnies choux pastries as a therapeutic / bonding activity or gifts for any occasion.

by ArtZ Baking & Culinary [ Claim Listing ]
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3D Corgi Macarons Workshop

Learn to make these adorable 3D Corgi macarons with lovable features. Each participant will make 6 sets of 3D Corgi Macarons. Kindly bring along 1 airtight plastic container to bring home the macarons.

by ArtZ Baking & Culinary [ Claim Listing ]
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Coq Au Vin & French Stocks – French Culinary Workshop

The participants will learn how to make from scratch a brown chicken stock, white chicken stock, vegetable stock (Chef Demo), which is the basis for good cuisine.

by ArtZ Baking & Culinary [ Claim Listing ]

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Duck Confit & French Stocks – French Culinary Workshop (Halal)

The participants will learn how to do a brown chicken stock, white chicken stock, vegetable stock (Chef Demo), which is the basis for good cuisine.

by ArtZ Baking & Culinary [ Claim Listing ]
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French Onion Soup, Salmon & Mashed Potatoes – European Culinary Workshop

Participants will learn how to do a good French Onion soup, from knife skills required to cut the onions into small strips used in the cooking of the onion soup, to caramelizing onions, crisping bread and blow torch application for final presentation.

by ArtZ Baking & Culinary [ Claim Listing ]
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Japanese Cute Bento, Japanese Potato Salad & Chawanmushi Workshop

Japanese Cute Bento, Japanese Potato Salad & Chawanmushi Workshop by Instructor Sharon

by ArtZ Baking & Culinary [ Claim Listing ]
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Showing Courses 1 - 10

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