COURSES OFFERED BY GARDEN TO TABLE EDIBLE GARDEN AND ARTISAN FLAVOURS - PAGE 2

salads cooking classExplore innovative salad-making techniques and unleash your culinary creativity in this vibrant culinary experience.

Under the guidance of skilled local chefs, you'll learn the art of preparing Nasi Kerabu, a colorful and aromatic dish that's as visually stunning as it is delicious.

This hands-on culinary adventure promises to transport you to the heart of Italy as you discover the secrets behind crafting the perfect sourdough pizza.

This immersive culinary experience offers a delightful journey into the world of fine chocolate craftsmanship, set amidst the lush greenery of a charming edible garden.

In this immersive culinary experience, you'll embark on a journey of taste and creativity, learning the art of crafting a decadent dark chocolate tart from scratch.

In this delightful workshop, you'll embark on a gastronomic adventure guided by expert chefs amidst the lush greenery of our beautiful garden setting.

Learn the art of making Chicken Kapitan, a tantalizing chicken curry, from scratch, and discover the intricate balance of flavors that make Malaysian cuisine truly exceptional.

Join our Home Made Durian Ice Cream Cooking Class and embark on a unique journey through the tropical flavors of Malaysia.

This delectable cooking experience offers a delightful blend of creativity and flavor as you learn to craft the perfect mini pavlova with a unique twist - a zesty kaffir lime cream filling.

In this immersive culinary experience, you'll have the opportunity to master the delicate art of crafting these delectable and intricately folded curry puffs.