List of available Health and Safety Courses in Thornliebank Industrial Estate, Glasgow - Page 7. The Health and Safety courses in Thornliebank Industrial Estate are provided by the following institutes: Also, check out all Health and Safety Courses in Glasgow.
Designed by senior leaders within the security industry to provide learners with the essential knowledge and skills to excel in the role of security managers or supervisors.
This qualification is the ideal introduction to understanding the principles of health and safety in the workplace. This qualification is typically undertaken by those with no previous qualifications or experience of health and safety.
This qualification is intended for those that are undertaking the role of a fire marshal in a workplace. The qualification builds on the Level 1 Award in Fire Awareness at Work and includes safe evacuation and personal emergency evacuation plans (PEEPS).
The Level 2 Award in Manual Handling at Work is suitable for general workplace hazards and controls associated with manual handling of general articles such as furniture, boxes, sacks and work equipment.
This regulated and nationally recognised qualification provides Learners with the opportunity to develop their fire safety awareness to help ensure that they are keeping themselves and others safe at all times in the workplace.
This qualification is for those working in environments where the use of hazardous substances is an identified risk. The qualification introduces the principles of working with substances classified under COSHH.
The course is very interactive and a variety of learning methods are used to communicate the information and the delegates will be given the opportunity to create a risk assessment.
At the end of the course the delegates will be given a short written assessment to ensure they have understood the main points of the course.
Providing staff with an overview of the hazards associated with working with display screen equipment
This introductory course provides an excellent opportunity to learn the basics relating to food hygiene for an individual new to this area of work.
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