TOP 10 BAKING CLASSES IN CANADA - PAGE 4

Over the years, Gail has developed a thick crust – actually, a variety of crusts, thick and thin. And, starting now, so will you! A small investment of time and energy will load you up with enough bread-making technique and fabulous recipes to thrill you

There’s a world of irresistible baked goods out there and you have only to spend a few hours with us to make true and lasting contact

Put some classic techniques and seasonal ingredients to delicious use! Chef Matthew will take you through some of his favourite ways to create fabulous holiday showstoppers

It's almost that time of year. Get ready for the season by preparing some favourite holiday baking like traditional Christmas Stollen with Chef Leigh Ann.

Chef Rob will show you how to make these one bite wonders like our Mushroom and Goat Cheese Phyllo Bites.

Join Chef Darcy as he walks us through how to make these traditional English dishes. While they might sound sweet, savory is the way to go with these puddings

Where we learn a little bit about the history of the macaron, how to properly macaronage, tips & tricks for getting the perfect shell, flavour creation, and troubleshooting.

Join Palates as we create spell binding dishes inspired by the wizarding world of Harry Potter. Make and enjoy Hogwarts house salad, lamb chops with roasted baby potatoes, and a spot of butterbeer on the side!

Join our resident Brits Kathryn and Elyse for our virtual cooking class on how to make Cornish Pasties

Join our star baker Larry Harris for this virtual baking class on how to make your own Peanut Butter Cups. Together with Larry you’ll learn how to temper the chocolate for your cups as well as how to make his peanut brittle filling