Are you looking for Baking classes in Canada? Here are the Top 10 Baking courses in Canada. The course fee for Baking training courses in Canada ranges from $20 for a 3.5-hour Sourdough & Apple Pie course, up to $18,776 for a 6-month Baking & Pastry Arts Program.
Indulge in a delightful chocolate-themed cooking class led by MasterChef Canada Alumna, Mai Nguyen. Learn to prepare three irresistible chocolate desserts: Chocolate Tart, Chocolate Soufflé, and Chocolate Crème Brûlée. Mai will expertly guide you through each step, sharing insider tips and tech...
If you’ve attended one of Larry Harris‘s two-part Virtual Baking Classes on Sourdough Bread Basics, and you’re itching to learn more, now is your chance to check back in, and learn how to adapt your home baked loaves with savoury flavour additions
In this class you will learn the basics of dough lamination, temperature control, and how to roll and bake puff pastry. Each student will also get the chance to assemble their own mille-feuille
This rich and buttery dough is always a breakfast favourite! In this class, you will learn how to make the basic dough while exploring its versatility and endless possibilities
In this class you will be guided through all the steps to making this cake, including the pastry cream filling, shaping the dome, and making the little marzipan rose to go on top
Conquer your fear of making pie dough and become a pie wizard! In this class we teach you how easy it is to achieve the perfect pie dough and reveal our tips and tricks for baking delicious pies everyone will come running back for.
Learn to make your bread at home (1 glass of wine included)
A 1.5 hour class led by our chef, during which you will realize 3 recipes!
Fervent lovers of chocolate delicacies, this course is for you!
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