TOP 10 COOKING CLASSES IN OLD MONTREAL, MONTREAL - PAGE 4

In this fun, hands-on workshop, Rahaf Alakbani will be sharing some of he4 favourite family cheese recipes

Participants will learn about the history of sushi and then dive into the particulars of making the foundation of good sushi: carefully prepared and seasoned sushi rice

Knowing how to choose, use and care for knives is one of the most essential parts of any cook’s skill set

Learn the fundamentals of seafood preparation — Southeast Asian-style! Join Montreal’s renowned Nonya Chef Nantha Kumar for a culinary trip through the Malaysian culinary tradition

In this hands-on workshop we will cover all of your pickle and fermentation questions while we prepare your own custom salt-brined pickles to ferment at home.

From quick bread to confectionery, your chef-to-be will transform their baking skills. Bakers will gain an unparalleled learning experience working with our pastry chefs and culinary professionals. Each week we will focus on new foundational techniques and pastry theories.

With a goal to build your child’s kitchen confidence, independence and self – sufficiency. Most important teaching them how to navigate the kitchen safely.

During each class, your child will learn to cook a nutritious and delicious meal to be proud of. Ready in time for dinner!

These courses are suitable for beginners or experienced bakers who'd want to learn effective methods in pastry arts

Simple baked goods are day-to-day enjoyments you can easily make. Our classes open the door to the numerous building blocks in pastry arts – simple desserts, basic cakes, breads, macarons – and let you entertain your sweet craving or your foodie party at anytime.