COURSES OFFERED BY HAROLD’S PASTRY ACADEMY SDN BHD

Chef Alexis Bouillet, a renowned expert in the world of French pastry, will guide you through the intricate techniques and secrets behind creating delicate pastries and viennoiseries that are sure to impress even the most discerning palates.

Under the expert guidance of Chef Philippe, you'll learn the art of crafting luxurious chocolate creations and delicate petit gateaux, all while exploring the intricacies of flavor pairing, tempering chocolate, and creating stunning presentations.

Master Junichi Mitsubori, a distinguished expert in Japanese culinary arts, will guide you through every step, from selecting the freshest ingredients to mastering the art of rolling sushi with precision and creating stunning wagashi confections.

Master Koichi Izumi, with his wealth of experience and artistic expertise, will lead you through the intricacies of creating contemporary desserts and stunning sugar showpieces that will leave your guests in awe.

Chef Kevin, a maestro in the world of pastry, will guide you through every step of the process, from mastering the perfect sponge cake to creating intricate decorations and flavor combinations that are nothing short of sensational.

Under the guidance of skilled instructors, you'll explore the entire process, from selecting the ideal coffee beans to mastering the grind size, tamping techniques, and achieving the perfect extraction.

This hands-on experience offers coffee enthusiasts and aspiring baristas the perfect opportunity to master the art of creating stunning latte art designs.

Under the guidance of expert instructors, you'll learn how to steam and texture milk to achieve that silky microfoam, essential for crafting beautiful latte art designs that will impress both your taste buds and your eyes.

Under the expert guidance of seasoned baristas, you'll delve into the origins of coffee beans, learn about various brewing methods, and gain hands-on experience in grinding and brewing techniques.

This immersive experience is perfect for both coffee enthusiasts and aspiring baristas eager to master the art of espresso preparation.