TOP 10 COOKING CLASSES IN BRISTOL, UK - PAGE 2

Europe is formed by 44 Countries big and small. Whilst the food in the Southern European countries has many similarities. The same can be said for the countries in the North, East and West of Europe. All unique cuisines and yet with many similarities amongst them.

Because cooking a meal together, brightens the soul & brings people together.

Bangladesh is a country of great cuisine. Its food has been shaped by its diverse history and its particular geography.

Because cooking a meal together, brightens the soul & brings people together.

From snacks to every day meals – Discover a variety of dumplings to incorporate into any occasion. Steamed or fried, meat or veggie, learn how this style of food can be versatile and fun!

Persian food is what I describe like sunshine on a plate. Their dishes are full of lovely ingredients which complement each other really well. Pomegranate, aubergines, Yogurt, mint, cucumbers and lovely ripe tomatoes with all sorts of delicious spices. come a join us in this delicious class.

Maghreb cuisine is the cooking of the Maghreb region, the northwestern most part of Africa along the Mediterranean Sea, consisting of the countries of Algeria, Libya, Mauritania, Morocco, and Tunisia.

Get ready to be transported to India by learning some classic recipes, including Indian Bread, the dhal ever and South Indian Curry, as well as the importance of spices, which is what makes this exciting cuisine so special!

Europe is formed by 44 Countries big and small. Whilst the food in the Southern European countries has many similarities. The same can be said for the countries in the North, East and West of Europe. All unique cuisines and yet with many similarities amongst them.

Baking is a both a science and an art. In any baking recipe every ingredient has a purpose.