TOP 10 COOKING CLASSES IN BRISTOL, UK

We’ve got some exceptional recipes lined up on our Mexican Street Food Class and will have you whipping up some of Mexico’s most mouth-watering and dynamic dishes like an absolute pro!

Make delicious tiffin truffles, you will be taken through how to decorate and coat your truffles before packaging them. You’ll each take away a gift bag of ‘Snowballs’ a gift box of ‘Christmas puddings’ and a selection of foil wrapped ‘Baubles’. Perfect for getting into the festive sp...

Come and join us for a fun and messy pasta-making workshop at the Coexist Community Kitchen! Our professional cooks will be sharing Italian Nonna's secrets of how to make two types of homemade pasta, including one filled pasta.

During the class the children will have fun with food, learn about the health benefits of the ingredients used and create a tasty, healthy recipe – either uncooked, or prepare it to take home and cook with an adult.

This fun, Saturday morning class is an opportunity to spend time cooking together, learning new recipes.

Why not create a truly original social event for a birthday, hen night, team building experience or just a foodie evening out in our Clifton kitchen in Bristol.

Koreans follow the oriental rule of 5 tastes, salt, sweet, sour, hot and bitter: salt from soya sauce and bean paste, sweet from sugar and sweet potatoes, sour from vinegar, hot from chilli peppers and mustard and bitter from ginger. Preserving food by pickling, salting and fermenting is a Korean ...

This is a great idea for children interested in creating delicious desserts from cupcakes, tray bakes and biscuits or non-cook recipes to include bliss balls and rocky road.

Today enriched doughs are our focus, that altogether silkier almost melting dough that works perfectly with savoury ingredients as well as the more traditionally expected sweet variety. Master a Babka (Russian plait), Challah, Gotchial, a plum tart, cinnamon knots and a baked brie.

Learn how to fillet a fish (sea bass or similar) and learn how to make a delicious fish stock and sauce