TOP 10 SPANISH COOKING CLASSES IN USA - PAGE 8

Lots of delicious small plates! What better way to eat? Plus, many recipes can be modified to be quick weeknight dinners. We’ll make Albondigas, Garlic Shrimp, Croquetas de Jamon, Sherried Mushrooms & more! It’s an evening in Spain!

Madrid cooking class is offered by Battle Of Tables (Culinary Studio In NYC). We hold daily one-time cooking classes and private parties for people of all ages in Manhattan, New York. It’s not just cooking, it’s real entertainment with a professional chef. Welcome to the culinary studio in Ne...

Tamales are delicious at all times of the year!  We are so excited to offer another Tamales Workshop, featuring instructor Christina Amparan.  

The Art of Tapas Class is offered by Balboa Catering. Cooking classes include a demo from Chef Alex Garfinkel, some friendly competition as you put your lessons into action, and a family-style meal that'll leave everyone full and happy.

Enjoy Spain right here in New York as you feast on tapas --- one of the great pleasures of Spanish culture. You'll make merry with these classic and contemporary small plates featuring all the flavors of the Mediterranean.

Join Tiago on a culinary journey celebrating his father's Portuguese heritage through two iconic dishes and a cherished dessert. First, master the art of crafting Caldo Verde, a traditional Green Soup enriched with kale and potatoes, from stock to finish.

Learn to prepare a delicious, authentic Spanish paella and several tapas! During this in person class Chef Daniel will guide you step by step in cooking these staples of Spanish cuisine.

Barcelona Nights Olé! Join us at The Cookery for an evening in Barcelona, Spain where you will learn how to make these traditional rustic dishes. Next thing you know you will be running with the bulls!

Join Chef Drew Flanders in this hand-on class and you’ll learn about the spices, flavors, and techniques that go into mastering this classic Spanish dish and the sides and sauces to accompany your paella centerpiece.

In this class, you will learn how to prepare and plate sophisticated and fun tapas, getting a full profile of the different proteins and vegetables that make tapas so unique.